Eat in Danang

11 13, 2014 Views: 847

Eat in DanangEat in Danang

Like Hue beef noodle soup and Hanoi beef noodle soup, Quang Nam’s noodle is made from noodle and broth too. However, noodles – the main ingredient of the dish have two types: white noodle is made of rice only and the yellow is made from rice and turmeric. The broth is cooked from pork bones for fatty flavor and high nutrition.

 

Noodles
Like Hue beef noodle soup and Hanoi beef noodle soup, Quang Nam’s noodle is made from noodle and broth too. However, noodles – the main ingredient of the dish have two types: white noodle is made of rice only and the yellow is made from rice and turmeric. The broth is cooked from pork bones for fatty flavor and high nutrition.

The amount broth used is not as much as in Hue beef noodle soup and Hanoi beef noodle soup. That makes Quang Nam’s noodles differ from the other kinds of noodle in Vietnam.

Quang Nam’s noodle is served in a bowl that contains noodles, broth and variety of toppings. Toppings for Quang Nam’s noodles are very diverse: some slice of pork, beef, chicken, fish, shrimp or a half of boiled egg. Besides, roasted peanut, fresh vegetable and toasted Vietnamese sesame rice cracker are also added on the top of the bowl for authentic taste of Quang Nam’s noodles. That unique noodle can be offered as a fine dish for breakfast, lunch and dinner also.

Beo Cake
The Da Nang likes the traditional cake on snack. “banh beo” is made simply: powdered rice soak into water for several minutes to have liquid. Then, mix with a little grease and pour into small cups. Enjoying “banh beo” properly is in each small cup, not in the bowl or plate as some restaurant, hotels.

The delicious “banh beo” is thanks to the shrimp, especially the sauce. Firstly, “nuoc mam” mixes with grease, sugar, garlic, chili and shrimp which create the unique flavor. When eating “banh beo”, people not use chopsticks but small bamboo stick. It is great when using it with spicy sauce. The sweetness of shrimp mixed with the flavor of garlic, chili… gives us unforgettable impressions.

Apsara Restaurant, Danang Vietnam
The restaurant serves seafood and Vietnamese dishes with the famous chefs from Song Ngu seafood restaurant in Ho Chi Minh City. In addition, this restaurant has traditional songs and traditional music of the Cham and Vietnamese.
Open: 10:00am- 02:00pm and 5:00pm- 10:00pm
Address: No.222 Tran Phu, Hai Chau, Da Nang, Vietnam
Tel: (84-0511) 561409. Fax: (84-0511) 562001

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Hotline: +84 868957115
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